About Us

Joined by our passion for meat, beer, cards and meat, we created a compitition bbq team to partake in just that.

Thursday, January 12, 2012

Welcome the newest Meat, Inc. BBQ Team Sponsor - Ballast Point Brewing Company!

Meat, Inc. BBQ Team has finished up the 2011 season with some great results including California State Champion in Chicken at Stagecoach and several top 10 calls to go along with our multiple People's Choice awards! We appreciate all the support from our team and our fans! Thank you! We are now preparing for the 2012 season with our first competition coming up in Havasu City, AZ on January 27/28. 

Meat, Inc. would like to welcome our newest sponsor - Ballast Point Brewing Company from San Diego, CA. We will be utilizing their outstanding beer in our competition meat injections, soaks, and sauces as well as our very popular People's Choice offerings. Ballast Point will also ensure the Meat, Inc. team is properly hydrated during the competitions! Thank you Ballast Point Brewing Company for your support and we'll see you all on the BBQ Trail!

Please visit Ballast Point.  Check out their web site for tasting room hours and location.  You will not be disappointed!

You can also follow Ballast Point on Facebook!

Yep - Ballast Point is also on Twitter! - @BPbrewing

Get the Point!

Wednesday, January 4, 2012

2011 BBQ Season Results!

2011 was a great year for Meat, Inc. BBQ Team.  A huge thanks to all the team members - you know who you are - and a special thanks to our incredible fans who helped us to several People's Choice Championships throughout this season.  We'd also like to thank our sponsors - they had a huge part in our success:

Oakridge BBQ
T & H Meats
Big Daddy Black BBQ

Here are the results for the Great State of California (per CBBQA Website)

Overall - 48th
Chicken - 11th (tied)
Ribs - 20th
Pork - 47th (tied)
Brisket - 66th

Nationally - throughout the United States - here's how we did (Updated with final KCBS Standings 1/20/12):

Overall - 453 / out of 9163 teams
Chicken - 214 / out of 9163 teams
Ribs - 383 / out of 9163 teams
Poek - 467 / out of 9163 teams
Brisket - 561 / out of 9163 teams

Thanks again and we'll see you on the BBQ Trail in 2011!